hello..I am back with this "Thai Spicy Seafood Spaghetti" in Thai we called it" Spaghetti Pad Khii Mao ".......
I'm not sure whether my reader still here or not since I didnt blog for quite sometime XD
Forgive me !!!
HAHAHAHAHAHHA
I have a reasons why i didnt blog for like 2 months??? around that...
first , its becuz I went back for my grandmother's funeral in Thailand... for 1 week..
Thats make me totally forgot abt my cooking blog
second is becuz i have created a new blog but not about cooking
u can check it out .. if u want to...@
and the last reason which is the most important is " My internet SUCK "
and i mean it " really SUCK "
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Ingredients
Spaghetti ( 95% boiled )
Chili , Garlic ( pounded )
Carrot ( cubed )
Prawn + Squid ( washed , cut )
Sweet Basil leaves
Cooking Oil
Sugar
Fish Sauce
Oyster Sauce
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HOW TO : Spicy Thai Seafood Spaghetti
Follow me by prepare all the ingredients ( check my ingredients list cuz some of the things i didnt take the photo )
This is the " pounded Chili & Garlic
Fresh Prawn & Squid which i already washed up and cut..
First, Add 1-2 tbs. of cooking oil into the wok ( make sure its hot ) then add pounded chili&garlic into the wok, stir for a while , u will add Prawn & squid ...stir well till the prawn & squid cooked.
This is the " cubed Carrot " u will add this after the prawn & squid cooked
Follow by this boiled Spaghetti.... and now u can add Oyster Sauce ,fish sauce,sugar..... stir well and fast !! u dont want the spaghetti gets too soft !!!
After that throw this sweet basil into the wok ,,,, stir for 5-10 sec. then off the stove
DONT forget to stir it fast !!!!!
DONE !!!!
Such a big Tray !!!!!! this is only the first round ... I have 1 more round to cook this !!!
*Sweattt....sweattt*
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*Enjoy Cooking*
Thai Lesson
squid = Pra -muek
carrot = carrot ( lol )
spaghetti = spaghetti ( lol )
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